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PUTTIN'
ON
THE RITZ
buffet |
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SALADS
Mixed Greens with Cucumber and Tomato
Caesar Salad with Creamy Dressing, Bacon Bits and Herb Croutons
Thai Duck Salad with Cantonese Noodles
Creamy Yukon Gold Potato Salad
Apple, Celery and Surimi Salad
Traditional Greek Salad
DECORATIVE COLD PLATTERS
Festival Ham, Salami and Pastrami
Ontario Smoked Turkey with Cranberry Orange Ginger Relish
Seafood Platter; Smoked Salmon, Kiwi Mussels and Pickled Herring
MAIN ENTRÉES
Roast Top Sirloin of Beef with Cabernet Jus,
Pearl Onions and Portabello Mushrooms
Herb Rubbed Chicken with a Pesto Cream Sauce
Farfalle Pasta tossed with Black Olives,
Artichoke and Pimento Pepper Sauce
Sesame Seed Crusted Salmon with an Asian Sauce
Yukon Potato Gratin
Broccoli Florets Polanaise Style
DESSERTS
Chocolate Marble Cheesecake
Key Lime Flan
Double Decker Chocolate Cake with Truffle Glaze
Warm Apple Crumble
Fresh Fruit Cubes
French Pastries
Variety of Rolls and Butter
Coffee (regular, decaffeinated), Tea
$98.50per person
(Minimum 75 adults, excluding children and vendors)
As per the Ontario Health Act,
food may be displayed for a maximum of two hours.
Food allergies: We are unable to guarantee that there will be
no traces of certain food that may affect some people due to
the large variety of items on hand.
All Valhalla Wedding Packages
include..... 